Turkey and White Bean Chili

Recipe courtesy of n1Health Williamsburg

2015-12-30 11:01:01

Write a review

Save Recipe

Ingredients

1 1/4 pounds ground turkey
1 cup red onion, chopped
1/3 cup poblano pepper, seeded and chopped
2 garlic cloves, minced
1 tablespoon chili powder
2 tablespoon tomato paste
2 teaspoon dried oregano
1 teaspoon ground cumin
1/4 teaspoon salt
1/4 teaspoon ground black pepper
1 19-ounce can cannellini beans, rinsed and drained
1 14.5-ounce can diced tomatoes, undrained
1 14-ounce can fat-free,
less-sodium chicken broth
1/2 cup fresh cilantro, chopped
6 lime wedges

Instructions

Heat a large saucepan over medium heat. Add first four ingredients and cook until turkey is done (about 6 minutes). Stir frequently to crumble the turkey.
Stir in chili powder, tomato paste, oregano, cumin, salt, pepper, cannellini beans, diced tomatoes and chicken broth. Bring to a boil, then reduce heat and let simmer for 10 minutes.
Stir in chopped cilantro. Serve with lime wedges.

By Recipe courtesy of n1Health Williamsburg

Health Journal https://www.thehealthjournals.com/

Next Read: Financial Fitness »

Health Journal: Health Journal's mission is to educate and empower our readers to achieve optimum health. Health care professionals, together with seasoned journalists, partner with us to produce consumer-friendly content on a wide variety of health topics to boost wellness and lead a fulfilling life, including advances in medical technology, ways to manage healthy relationships and recipes to encourage healthy eating.